Taste of Italy: Seasonal menu
We think the Italians have nailed it when it comes to eating seasonally; beautiful ingredients combined in simple dishes. In this Italian cooking class we’ll focus on mixing the best produce with classic Italian cooking techniques, such as beautiful filled pastas, and grilled meats or seafood with flavour-packed sauces.
Saturday, 11th Jan 1:00 pm - 4:00 pm
Full, click here to see all available dates
£110